Regulated Chlorophyll Degradation in Spinach Leaves during Storage
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چکیده
منابع مشابه
Regulated Chlorophyll Degradation in Spinach Leaves during Storage
Degradation of chlorophyll in spinach (Spinacia olearacea L. cv. Hybrid 612) appeared to be regulated through the peroxidase-hydrogen peroxide pathway, which opens the porphyrin ring, thus resulting in a colorless compound. This conclusion was arrived at from the analysis of chlorophylls (Chls) and their metabolizes by HPLC and of enzyme activities catalyzing the degradative reactions. Chls dec...
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ژورنال
عنوان ژورنال: Journal of the American Society for Horticultural Science
سال: 1991
ISSN: 0003-1062,2327-9788
DOI: 10.21273/jashs.116.1.58